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Increasing export value of livestock products
24/02/2021
Vietnam's export value in terms of livestock products (pork, chicken, eggs, processed meat, sausages, and honey) reached approximately US$300 million in 2020, according to the Department of Livestock Production under the Ministry of Agriculture and Rural Development. This result remains modest compared to its potential, so how to increase the export value of livestock products remains a challenge for the industry.
Coordinate with ministries and sectors to implement reform of quality inspection and food safety inspection model
24/02/2021
On the basis of task assigned at the scheme on reforming the model of quality inspection and food safety inspection for imported goods, the General Department of Vietnam Customs is urgently completing the draft decision of the Ministry of Finance on promulgating the plan; the decree provides management mechanism, mode, order, and procedures for quality inspection and food safety inspection of imported goods.
WTO agrees to dispute panel involving HK case against US labeling order
24/02/2021
The Hong Kong Special Administrative Region (HKSAR) has taken a new step in its WTO labeling row with the US, with the global trade body agreeing on Monday to create a panel to consider the dispute raised by Hong Kong concerning a US order that requires Hong Kong products to be relabeled as "Made in China."
Opportunities to increase agricultural exports to nearby markets
22/02/2021
With the signing of the Regional Comprehensive Economic Partnership (RCEP), member countries in the region, like Vietnam, will have more convenient transportation. The RCEP is expected to increase the export value of Vietnam's agriculture, especially fresh fruits and vegetables, thanks to the reduction in storage and logistics costs.
